Contract/Private Brand
Emerald Foods is able to offer private brand manufacturing solutions both domestically and internationally. Currently servicing more than 30 countries around the world, Emerald Foods has the expertise and logistical ability to produce and supply premium ice cream, frozen yoghurt and sorbets in a range of size formats from 125ml to 16L. Our wide range of tub sizes caters to the needs of importers, grocery, hotel, restaurant and parlor chains as well as distributors around the world.
After a quarter century of making ice cream, Emerald Foods has an experienced and innovative team of Food Technologists that can develop tailored products to meet your specific market needs.
Emerald prides itself on designing and producing private brand products that are "food-safe" and that meet your customers taste and technical requirements. Like all our products, our private brand products are made from locally sourced New Zealand dairy products.
Customers and consumers can rest assured that Emerald Foods does not and will not knowingly use any GMO ingredients in our ice cream and that all our dairy comes from herds that are free from Bovine Growth Hormone and Estrogen.
After a quarter century of making ice cream, Emerald Foods has an experienced and innovative team of Food Technologists that can develop tailored products to meet your specific market needs.
Emerald prides itself on designing and producing private brand products that are "food-safe" and that meet your customers taste and technical requirements. Like all our products, our private brand products are made from locally sourced New Zealand dairy products.
Customers and consumers can rest assured that Emerald Foods does not and will not knowingly use any GMO ingredients in our ice cream and that all our dairy comes from herds that are free from Bovine Growth Hormone and Estrogen.
AUSTRALIA / NEW ZEALAND Franchise (NZN)
SOUTH AMERICA, SOUTH AFRICA, EUROPE
| David Foreman | - Regional Manager |
| Mobile | - +64 275 541 838 |
| - davidf@icecream.co.nz |
| Matt Bailey | -Business Development Manager |
| Mobile | - +64 (275) 784 584 |
| - mattb@icecream.co.nz |
EAST AND CENTRAL ASIA (All Brands / Channels)
REST OF WORLD / JAPAN (All Brands / Channels)
| Campbell Cave | - General Manager |
| Mobile | - +86 21 6350 9368 |
| - campbellc@nzn.com.au |
| Fraser Brown | - Export Manager / Regional Manager |
| Mobile | - +64 274 505 323 |
| - fraserb@icecream.co.nz |